ADDIS ABABA FOOD TOUR - Forget the hotel buffet, lunchtime in Addis Ababa is where Ethiopian flavours really get cooking. In the lively Bole neighbourhood, grills crackle, coffee roasters fill the air with toasty aromas, and flavours passed down through generations are plated. Our four-hour lunchtime feast offers 14+ tastings showcasing why Ethiopian cuisine is one of the world’s most fascinating food cultures.
Start strong with the big hitters: a comforting bowl of fava beans dressed with spice, and chebchebsa, torn flatbread tossed with butter and egg. Then dive into a tibs, fire-kissed ribs seared over hot coals, and soft, tangy injera topped with beyaynetu, the perfect sampler of Ethiopia's beloved vegetarian dishes. Then there’s duba quanta, a rich dried pumpkin stew, and addictive qolo, Ethiopia’s favourite roasted legumes.
Feeling bold? Caramella, delicate strips of raw beef seasoned with warming spice, is a national treasure. Of course, no Addis feast is complete without the buna ceremony, coffee brewed, poured, and enjoyed the traditional way.
Discover why Addis is one of Africa's most exciting culinary hotspots.
Navigating Addis Ababa’s daytime food scene isn’t always straightforward. Fear not. Alongside our Addis food hosts, you'll cut through the guesswork and go straight to the city's best eats.
Over 14+ tastings, you’ll explore the full range of Ethiopian flavours: fire-seared meats, vibrant vegetarian staples, ancient grain-based recipes, and the country’s famous coffee tradition. You’ll leave with a much deeper understanding of how Ethiopians eat, plus the confidence to continue exploring the city’s culinary culture on your own.
Full on your preferred date? How about our evening Addis Ababa food tour?
Originally from southern Ethiopia, Dessu moved to the capital to study tourism and explore his passion for local culture. Powered by his morning cup of bunna coffee, he loves introducing travellers to the real Addis Ababa beyond the guidebooks.
With over 12 years of experience as a licensed guide, Abush shares Ethiopia the way locals live it, through history, culture, everyday life, and of food. He focuses on forging a deeper cultural understanding, helping travellers truly connect with the country and feel at home while exploring it.
With more than a decade of guiding experience, Seid blends cultural insight with culinary expertise to introduce travellers to Ethiopia’s history, flavours, and vibrant local life. You're in good hands with Seid as your guide.
Fitsum has spent a decade guiding travellers through Addis Ababa, revealing its culture through its flavours, neighbourhoods, and everyday life. Proudly born in the capital, he’s dedicated to helping guests experience Ethiopia at its most authentic and welcoming.
To join the Addis Ababa food tour, use the calendar to select your date and secure your tour with your card. For special requests, private bookings, or dietary requirements, please contact us. Safety of our customers is our first priority, so if you have any allergies, please contact us before booking.
Our Addis Ababa food tour is designed for adventurous eaters with an interest in discovering the food that locals eat. It’s an easy-paced walking tour, where the terrain flat and there are plenty of rest (eating) stops along the way.
This Addis Ababa food tour departs from the Dukamo coffee shop in the Bole neighbourhood. It's easy to reach by taxi from most of the hotels in the city. There will be more details on your booking confirmation.Â