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about

About us

We started A Chef’s Tour with one simple aim. To create food tours good enough for chefs. After travelling the world over, we became bored with the same mediocre food tour experiences.

We wanted a tour which helped us really understand regional food, its history and the ingredients being used. A tour which pushed our limits and didn’t pander to western palates.

Unlike other companies, we’re hands on. Before a food tour goes on sale, we head there first. We eat. We explore. We talk to locals, restaurateur and food experts. Finally, with our guide and their unique knowledge we help curate an exceptional experience we know you’re going to love.

Our Tours

Meet our team

While we come from different backgrounds, all of our team members around the world share a passion for food, and providing you with the most amazing food experiences.

Luke Charny
Co-Founder
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Jamie Green
Co-Founder
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Faris Gani
Your Guide
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Siddoz
Your Guide
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Hing
Your Guide
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Lulu Ka Lo
Your Guide
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Moui Tipsribud
Your Guide
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Matthew Win
Your Guide
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Nutth Samerwong
Your Guide
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Andres Galan
Your Guide
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Andy
Your Guide
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Avik Mitra
Your Guide
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Charlotte Chu
Your Guide
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Gajendra Rathore
Your Guide
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Pema Juanjenkit
Your Guide
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Shailesh Jethva
Your Guide
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